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HomeAngela's Dry Rub

Angelas Dry Rub

 

Submitted by Angela Sullivan

1/2 Cup of Brown Sugar
3/4 Cup Chili Powder
!/4 Cup Garlic Powder
3/4 Cup Paprika
1/4 Cup Black Pepper
1/4 Cup Cumin
1/4 Cup Cayenne Pepper
1/4 Cup Salt
1/4 Cup Onion Powder
1/4 Cup Dry Parsley
I put this on beef, pork and chicken!

All around good rub and great flavor

 
 
General Membership Meeting
 
October 19, 2017
 

Janie Brown's Restaurant

27207 US Highway 190

Lacombe, LA 



Dinner starts at 5:30PM
Meeting Starts at 7PM

 



 
 
 
Personalized Plate of the Month
 
September 2017